How To Make Super Soft and Fluffy Nutella Bread Buns | Rilakkuma Bear Pull-Apart Bread Buns | 小熊麵包製作

This is a recipe for our favourite homemade bread buns. They were so soft and filled with Nutella filling. That melts in your mouth with slightly sweetness, seductively smooth and luscious on the tongue. You'd be amazed how much fun and exciting you can have.

Makes 12
Ingredients

For the dough:
(A)
● 397g bread flour 
● 12g milk powder
● 12g cocoa powder
● 25g sugar
● 5g dried